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LAKSA SHACK(HALAL)
11.30 am - 10.00 pm - Delivery Time (Last Call 9.00 pm)
The below noodles are Chefs' recommendation and still can be replaced with any one of the followings:-
Mee/Bi Hun/Lai Fan/Spaghetti/Spinach Noodle/Chilli Noodle/Seaweed Noodle
Legend :
Lai Fan =
Transparent noodle
Sambal Belachan =
Chilli Paste
Tempe =
Fermented Beans
Kerabu =
A mixture of shreded vegetables (cucumber, onions, beansprout or some other vege)
Otak-otak =
Fish with pounded spices
Sambal Sotong =
Chilli Squid
Tofu Pok =
Dried Beancurd
Tauhu =
Beancurd
Acar =
A mixture of cucumber, carrot, pineapple, chilli and onion
Cili Masin =
Salted chilli
Bergedil =
Potato Cutlets
Papadam=
Crackers
Code
•
Specialities
Price (RM)
Per Portion
S
R
L
A1000
Assam Laksa
- 'Lai Fan' served with slight sour based gravy. Content: Onions, pineapple, cucumber, mint leaves, prawn paste and chunky fish pieces
10.40
A1002
Johor Laksa
- Spaghetti served with thick fish paste and coconut milk gravy. Content: Long beans, bean sprout, onions, cucumber, egg and 'Sambal Belachan'
10.40
A1003
Curry Laksa
- Yellow mee served with coconut milk gravy. Content: Chicken, tofu pok, fish cake and prawns.
10.40
A1004
Tomyam Laksa
- Bihun served in spicy Tomyam gravy. Content: Mushroom, prawn, and chicken slices
10.40
A1005
Laksa Nyonya Melaka
- Bihun served wiyh Nyonya curry gravy. Content: Prawn, chicken slices, bean sprouts, cucumber and lime.
10.40
A1006
Sarawak Laksa
- Bihun served in curry gravy with special herbs and spices. Content: Prawn, chicken, bean sprout, and cucumber.
10.40
A1007
Laksa Lemak Singapore
- 'Lai Fan' served with fish paste gravy. Content: Prawn, chicken slices, cucumber and bean sprout.
10.40
A1008
Bihun Sup Daging
- Bihun served in soup with beef slices
10.40
Code
•
Rice
Price (RM)
Per Portion
S
R
L
117
Nasi Biryani Kambing
- Biryani rice served with lamb. Accompaniments:'Acar', cili masin, bergedil, papadam.
17.80
A1009
Lontong Johor
- Rice cube served with 'tempe' cucumber, long beans, brinjal, carrot, egg and 'taufu'.
10.40
A1010
Nasi Daging Masak Kicap
- Steam rice served with beef cooked in black sauce. Accompaniments: 'Kerabu', beef soup, omelette and 'otak-otak'.
16.70
A1011
Nasi Ayam Lemak Cili Padi
- Steam rice served with chicken in spicy gravy. Accompaniments: 'Kerabu', beef soup, omelette and 'otak-otak'.
16.70
A1012
Nasi Rendang Tok
- Steam rice served with beef rendang. Accompaniments: 'Kerabu', beef or chicken soup, omelette and 'otak-otak'.
16.70
A1013
Nasi Kerabu Ayam Percik
- Yellow rice served with grill chicken in thick gravy. Accompaniments: 'Kerabu', beef soup, omelette and 'otak-otak'.
16.70
A1014
Nasi Ikan Kukus Assam Pedas
- Steam rice served with fish cooked in thick chilli gravy. Accompaniments: 'Kerabu, beef soup, omelette, and 'otak-otak'.
16.70
A1015
Nasi Lemak Rendang Ayam
- 'Nasi Lemak' served with 'Ayam Rendang'. Accompaniments: 'Sambal Sotong', anchovies and cucumber.
16.70
A1016
Nasi Biryani Ayam
- Biryani rice with chicken. Accompaniments: 'Acar', cili masin, bergedil, papadam.
16.70
A1018
Roti Jala Kari Ayam
- Three pieces of roti jala served with curry chicken
10.40
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